We truly loved the Hellboy cocktail we had at Bar am Wasser, which was dominated by smokey whiskey, not to mention a touch of honey for some sweetness and chilli for a fiery finish. De "Bar am Wasser" is de perfecte plek voor high-end, topkwaliteit en innovatieve cocktails in een superluxe omgeving! Am Wasser, Alt Reddevitz: See 49 unbiased reviews of Am Wasser, rated 4 of 5 on Tripadvisor. If any fights ever broke out, he had to intervene. Tell us where you are and we’ll show locations near you. By continuing to use our website, you consent to its use. Lighter, umami heavy, easy to drink. Hell yeah! 'An old fashioned, slightly different. 'The BIRCHERMÜESLI actually tastes like a 'Birchermüesli'. Kitchen Bar, Thessaloniki: See 2,323 unbiased reviews of Kitchen Bar, rated 4 of 5 on Tripadvisor and ranked #151 of 1,288 restaurants in Thessaloniki. Für die Inhalte fremder Webseiten ist die BAR AM WASSER nicht verantwortlich. Following the example of large metropolises, the Bar am Wasser merges the boundaries between bar, restaurant, and café. He can appreciate why. With the hellozurichPass you receive many benefits. BAR AM WASSER now open 7 days a week until our well deserved Christmas holidays from the 24th of December! @visitzurich ) or Perrier Jouet Champagne with scrumptious Hotdogs and Soups on our terrace from 1 to 7pm! The Menu for Restaurant Am Wasser with category International from Middelhagen, Alt Reddevitz 25 can be viewed here or added. The 'Bar am Wasser' Cocktail Menu for shizuku. No one is allowed into the bar once all the seats are taken. Save posts as favourites – simply click on the heart symbol in the upper right corner of the post. Now he is running his own cocktail bar on Bürkliplatz. 4,162 Followers, 0 Following, 208 Posts - See Instagram photos and videos from Bar_am_Wasser (@bar_am_wasser) Since he trained to be a chef, he has worked in a number of luxury establishments, most recently in the Widder Hotel in Zurich where he managed the hotel’s bar. 'The GOLDEN BENIOTOME is a fresh, yet complex cocktail that slowly enters the autumn.' This elegant bar located at Stadthausquai has a buzzing ambience and killer décor that wouldn’t look out of … It's a small tower, very inconspicuous from the outside but with a lovely atmosphere on the inside - perfect for a small and intimate birthday party! Lovely! 'Sip it classy - with shizuku at Bar am Wasser.Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. Number of different cocktails that the menu includes. ‘We don’t need to invent anything new, we just breathe new life into existing recipes,’ says Dirk. But Bar am Wasser on Bürkliplatz has a seating-room only policy. Dominant sesame meets kabosu and juniper - Japanese perfection. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser. Bar am Wasser is decorated in blue and green tones. Bartenders who conjure...Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am WasserA true gem, a place for lovers, at Zurich's Bürkliplatz next to the river Limmat. 'The SHISO SPRITZ is our alternative to Aperol Spritz, which - at least for us - gets the same response as other apero drinks. He and his team rely on the classics. 'Sip it classy - with shizuku at Bar am Wasser.Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip five: 'TAKESHI'S CASTLE' Carter serves a contemporary French bistro menu inspired by the vibrant dining rooms in New York and London. post a comment. Each cocktail is made up of no more than five ingredients. From 8 pm, guests receive a small welcome drink when they place their order and are served an aged PX sherry as a digestif when they leave. I will certainly help you with the query. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip three: 'BIRCHERMÜESLI'4cl Monkey Shoulder Blended Malt, 1cl Frangeliko, 1cl Creme de Mure, 1.5cl Shiso liqueur.Drop of Japan: Aka Shiso, the fruity, minty-fresh Shiso liqueur.Signature by Flurin Kopp. 'Sip it classy - with shizuku at Bar am Wasser.Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. Dit zijn de definitie van perfecte gastvrijheid en zorgen ervoor dat u zich meteen thuis voelt zodra u door de deur loopt. Menu Encompassing the allure of the Buddha-Bar Restaurant London brand, the menu embodies elegance and style, providing diners with an exclusive culinary experience. ... Het menu was zeer creatief samengesteld en … We are donating 1 CHF per sold item on the terrace to @barundclubkommission_zh to help those hospitality venues who are … You will receive a link by e-mail to reset and change your password. This is a very obvious principle, which essentially states that we should not get rid of a good or useful thing because said thing can also be misused—since literally everything that can be used can be misused in … Ihre Nutzung erfolgt auf eigenes Risiko. There are a lot of expats among them. Of je kan er ook een wasje draaien terwijl je afspreekt met vrienden om iets te eten of te drinken. ‘But the flavours are still complex.’ Sometimes Dirk puts drinks created by his bartender friends on the menu. ‘They are all our own creations,’ Dirk stresses. Maar lijkt totaal niet op de wasserettes, bars en donutshops die je misschien al kent. So you can enjoy several of them in a wonderful cosiness. 388 Likes, 6 Comments - Bar_am_Wasser (@bar_am_wasser) on Instagram: “We are open :) come in and enjoy our great hospitality O P E N #baramwasser #zurich…” 1,086 were here. ‘The colours are reminiscent of Lake Zurich,’ says Dirk. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip four: 'GOMA GOMA GIMLET'5cl sake, 3cl Kabosu liqueur, 1.5cl black sesame syrup, 1cl Etsu Gin, 3 drops roasted sesame oil.Drop of Japan: Kabosu no Susume, the refreshing, light, mild and racy fruit liqueur with citrus taste, with hand-pressed Kabosu juice and Shirayuki Akafuji, the all-rounder with citrus freshness. Hotel & Restaurant Am Wasser, Breege: Bekijk 27 beoordelingen, 14 foto's en aanbiedingen voor Hotel & Restaurant Am Wasser, gewaardeerd als nr.2 van 3 hotels in … The TAKESHI'S CASTLE is a great combination of sake, gin and port. Hotels near Bar Am Wasser, Zurich on Tripadvisor: Find 14,134 traveller reviews, 52,819 candid photos, and prices for 30 hotels near Bar Am Wasser in Zurich, Switzerland. Most of them have previously worked in 5-star hotels. His main tasks were cleaning the toilets and bar area. Press "ALT key" to temporarily enable menu bar. Das Team hinter der Bar am Wasser ist bei den SWISS BAR AWARDS 2020 in der Kategorie Best Bar Team nominiert. 2. USUS am Wasser ist Kurzurlaub! ‘When I first started there, I was the FNG – the Fucking New Guy.’. shizuku StoreFlüelastrasse 25 / 27CH-8047 ZurichCurrent: Tuesdays, 12.30pm - 6.30pmor by appointmentPhone: +41 79 474 43 77E-mail: info@shizuku.ch. Michelin stars have been awarded to excellent restaurants for over a hundred years. Dirk tells us that the Cuba Libre era is finally over. This is a very obvious principle, which essentially states that we should not get rid of a good or useful thing because said thing can also be misused—since literally everything that can be used can be misused in … But even Zurich locals are becoming increasingly fond of cocktails. Bar am Wasser. I would suggest you to follow below mentioned steps and check if that helps: 1. En voor studenten zonder wasmogelijkheden. BAR AM WASSER distanziert sich ausdrücklich von den Inhalten dieser Webseiten. It is especially popular with expats. Am Zürichsee und an der Limmat gelegen, bietet die « Bar am Wasser » ein Bar-Kultur-Erlebnis der besonderen Art. ‘Bar owners are realising that they can offer a better service.’ Dirk’s success speaks for itself – Bar am Wasser has been full every evening since it opened. Nothing is rushed at Bar am Wasser – customers shouldn’t expect a hastily poured beer or gin and tonic. 276 Likes, 4 Comments - Bar_am_Wasser (@bar_am_wasser) on Instagram: “BAR AM WASSER Mo-Sa .....3-12pm Cocktails - Wine - Champagne #baramwasser #zurich #experience…” 'Anyone who has ever experienced the dessert culinary delights of Japan and loves them, will find the GOMA GOMA GIMLET just right. 3cl sake, 2cl Plymouth Navy Strenghth Gin, 2cl Tawny Port, 1cl Dry Curacao, 0.5cl Rose's Lime.Drop of Japan: Shirayuki Akafuji, the all-rounder with citrus freshness.Signature by Dirk Hany. The menu includes wines, beers and 25 different cocktails. Subscribe to our newsletter so you never miss out on the latest posts. Am Zürichsee und an der Limmat gelegen, bietet die « Bar am Wasser » ein Bar-Kultur-Erlebnis der besonderen Art. ‘This is the only way we can ensure our guests have an enjoyable experience,’ says Dirk, who often serves customers himself. Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. From 8 pm, guests receive a small welcome drink when they place their order and are served an aged PX sherry as a digestif when they leave. 4.5cl Sesame shochu, 2cl Honey Sesame Syrup, 1.5cl Lemon Juice, 2ds Angostura, 2pcs Ginger, Top South Bean Ginger Ale. A very special location for your birthday party is the Bar im Wasserturm, located directly on Hohenschönhausen's Obersee lake. ‘Before, people were happy with a Schnitzel and some chips, now they want a special cut of meat with fermented potatoes.’ As more and more images of food and cocktails are being shared on social media, more and more people are on the lookout for extravagant culinary experiences – and places like Bar am Wasser. ‘I want to offer the service of a 5-star hotel in a normal bar,’ says Hany. Enjoy delicious # Glühwein (some say the best in town! Since he trained to be a chef, Dirk Hany has worked in a number of luxury establishments – most recently in the Widder Hotel. De Wit Wasserij lijkt helemaal nergens op en is een uitkomst voor (horeca-)ondernemers in het centrum van Nijmegen die geen ruimte hebben voor een wasmachine in hun zaak. Please enter your e-mail address. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip nine: 'BLAU-WEISS'4cl Beefeater Gin, 2cl Kabosu liqueur, 2cl lemon juice, 1.5cl sugar syrup, 0.5cl Blue Curacao, Top Dry Tonic.Drop of Japan:Kabosu no Susume, the refreshing, racy, citrus-flavoured fruit liqueur, with hand-pressed Kabosu juice.Signature by Dirk Hany. ‘Liquid cuisine fascinates me,’ says Dirk. Barça ... De plek waar het goede van Barcelona samenkomt in Amsterdam. 'Who says that an Old Fashioned can only be made with 'brown' spirits? Hier sind Sie richtig; wenn Sie dem Alltagsstress entfliehen und die Natur genießen möchten. Drop of Japan: Beniotome Gold, the king among the sesame shochu.Signature by Sascha Pichler. 'Sip it classy - with shizuku at Bar am Wasser.Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. Bar am Wasser Statdhausquai 1 more than a year ago share. In WASBAR® kan je genieten van een lekker ontbijt, lunch of dinner. De Wit Wasserij is een wasserette. ‘The main thing we want is to give customers an unforgettable experience.’. Always with seasonality in their mind. Would you like to be kept up to date with new posts? For Windows Explorer, in Windows XP Home Edition, you may have to re-enable the Address bar in Windows Explorer. Bar am WasserStadthausquai 18001 Zürich+41 44 527 80 01Website. ‘But as soon as they enter the bar, they see why we have this rule in place.’ He firmly believes that ‘this is the future of bars.’. Zurich Tourism; Zurich Hotels; Bed and Breakfast Zurich; Zurich Holiday Rentals; Zurich Holiday Packages; Flights to Zurich; Zurich Restaurants; Zurich Attractions Anyone who wants to go to an upmarket bar in London or Paris these days needs to make a reservation – or be prepared to wait. He opened Bar am Wasser in a f Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip eight: 'KABOSUJITO'4.5cl Havana Club Anejo 3 Anos, 3cl Kabosu liqueur, 1cl lemon juice, 1cl sugar, 2 mint twigs, 6cl ginger beer.Drop of Japan:Kabosu no Susume, the refreshing, racy, citrus-flavoured fruit liqueur, with hand-pressed Kabosu juice.Signature by Dirk Hany. During the day, guests relax over a coffee, while in the evening, they can indulge in an afterwork drink or two. The refreshing cucumber provides for further desire... A cocktail that will warm your heart even during the cold season. He opened Bar am Wasser in a former fishing equipment shop in November 2018 together with his business partner. Those who stop by Dirk Hany’s bar can enjoy the service of a 5-star hotel, without having to spend the night. He knows exactly how to make this happen. Yes! The combination of whisky, hazelnut and shiso reminds us of the morning table. They prefer to stand,’ says Dirk. 1 Stadthausquai, Zürich, ZH, 8001, Schweiz. Sip it classy! ‘Even the best bartender in the world would have to start off serving people.’, In Bar am Wasser, Dirk employs a similar training concept. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip one: 'FOR GOODNESS SAKE'5cl sake, 2cl St. Germain, 0.5cl lemon juice, 0.5cl Rose's Lime, 2pcs cucumber, 5 pink peppercorns.Drop of Japan: Shirayuki Akafuji, the all-rounder with citrus freshness.Signature by Dirk Hany. Buddha-Bar Restaurant London pushes culinary boundaries thriving from a blend … Taste explosions that surprise. Lees Tripadvisor-reizigersbeoordelingen van de beste restaurants in Nordhorn en zoek op prijs, locatie en meer. 87 Likes, 0 Comments - Bar_am_Wasser (@bar_am_wasser) on Instagram: “We are getting ready for our new Menu : Bar am Wasser VOL TWO - Launching on the 9th of…” info@baramwasser.ch. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser. Michelin stars have been awarded to excellent restaurants for over a hundred years. 'Sip it classy - with shizuku at Bar am Wasser.Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. ‘People want quality.’ It’s the same when people go to restaurants. Sip it classy - The Cocktail Menu with a drop of Japan, exclusively mixed for shizuku by Bar am Wasser.Sip ten: 'SHISO SPRITZ' 4cl Shiso liqueur, 0.5cl Italicus, 1cl lime juice, sparkling wine.Drop of Japan: The Aka Shiso, the fruity, sweetish and minty-fresh Shiso liqueur.Signature by Dirk Hany. The "Bar am Wasser" is the perfect place for high-end, top quality and innovative cocktails in a super luxurious setting! Sip it classy - with shizuku at Bar am Wasser. 'Sip it classy - with shizuku at Bar am Wasser.Discover more culinary suggestions on Instagram under #shizuku_ch and #baramwasser or in our section 'recipes'. 'KYURI COBBLER is as fresh and light as the cherry blossoms in Japan, pure motivation in taste. He acquired his knowledge of cocktails in a bar in Montpellier that has since closed. ‘We want to be the first bar to earn a star,’ says Dirk Hany with a laugh. The are the definition of perfect hospitality and make your feel right at home the moment you walk in the door. ‘Even the best bartender in the world would have to start off serving people.’ Dirk believes that this makes his employees feel more connected to the business.